Introduction:
Looking for the ultimate crispy roast potatoes? Look no further! This recipe guarantees the crispiest, most delicious potatoes, perfect for any meal. Coated in gluten-free chicken breading, seasoned with paprika and rock salt, these potatoes become golden and crunchy on the outside, while staying fluffy and soft on the inside. A simple yet flavorful dish that everyone will love!
Ingredients:
4 medium-sized potatoes, cleaned and peeled
1 packet of gluten-free chicken breading mix
1 teaspoon paprika
1 tablespoon rock salt
Olive oil (for roasting)
How to Make:
Preheat Oven:
Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
The Miraculous Power of Lavender: 14 Benefits You Can Experience from Lavender Tea, Lemonade, or Bath
Crispy Roasted Cauliflower by Claudette B. Jones
Parsley Tea: A Natural Remedy to Reduce Swelling in Legs, Ankles, and Feet
Black Forest Cream Roll Cake – A Decadent Twist on a Classic