Introduction
Keeping your stove drip pans clean not only enhances the look of your kitchen but also ensures your stovetop functions properly. Over time, grease, food particles, and spills can build up, leading to unsightly stains and potential clogging. Cleaning these pans and clearing any obstructions will make cooking more efficient and your kitchen more hygienic. Here’s a step-by-step guide to get your stove drip pans sparkling clean and free from clogs.
Ingredients/Materials:
Baking soda
Vinegar
Dish soap
Hot water
Sponge or soft cloth
A toothbrush (for scrubbing tight spots)
Old towels or rags
A plastic or metal scraper (optional)
Small bowl for soaking
How to Clean Stove Drip Pans:
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