Homemade Chocolate-Covered Ice Cream

Introduction:
Indulge in the perfect combination of creamy, smooth ice cream with a rich, crunchy chocolate coating. This homemade chocolate-covered ice cream is an easy-to-make treat that will satisfy your sweet tooth, all while being customizable with your favorite toppings!

Ingredients:
🔹 For the Ice Cream:

500 ml whipping cream

400 ml condensed milk

1 teaspoon vanilla extract

🔹 For the Chocolate Coating:

200 g dark or milk chocolate (according to your preference)

2 tablespoons coconut oil or cocoa butter (for a smooth, not too hard chocolate)

How to Make:

Prepare the Ice Cream: