Mini Pancakes: Bite-Sized Fluffy Delights!

Introduction: Mini pancakes are a fun twist on the classic breakfast treat. These bite-sized delights are perfect for a quick and tasty breakfast, a snack, or even a playful brunch. Served with fresh blueberries and a drizzle of caramel sauce, they’re a sweet and satisfying way to start your day. Plus, you can customize the toppings to your heart’s desire!

Ingredients:

For the Mini Pancakes:

1 cup (125g) all-purpose flour

1 tablespoon sugar

1 teaspoon baking powder

1/4 teaspoon salt

3/4 cup (180ml) milk

1 egg

1 teaspoon vanilla extract

1 tablespoon melted butter (optional)

For Topping:

Fresh blueberries

Caramel sauce (store-bought or homemade)

How to Make: