Chocolate Royale Mini Cakes

Introduction:
Indulge in these decadent Chocolate Royale Mini Cakes, each perfectly sized for a little treat. With a rich, moist chocolate cake base, creamy whipped filling, and silky chocolate ganache, these mini cakes are a perfect dessert for special occasions or when you’re craving something extra indulgent.

Ingredients:
For the Chocolate Cakes:
1 ½ cups all-purpose flour

1 teaspoon baking powder

½ teaspoon baking soda

¼ teaspoon salt

1 cup granulated sugar

¾ cup unsweetened cocoa powder

2 large eggs

1 cup buttermilk

½ cup unsalted butter, melted

1 teaspoon vanilla extract

½ cup boiling water

For the Chocolate Ganache:
1 cup heavy cream

8 oz dark chocolate, chopped

2 tablespoons unsalted butter

For the Whipped Cream Filling:
1 cup heavy cream

2 tablespoons powdered sugar

1 teaspoon vanilla extract

How to Make:
Prep the Oven: