Greek Yogurt Pancakes | Healthy, Fluffy, High Protein

Introduction:
These Greek Yogurt Pancakes are a healthy twist on your traditional pancake recipe. Packed with protein from the Greek yogurt, they are fluffy, delicious, and perfect for a filling breakfast. The added vanilla extract and optional cinnamon bring warmth and sweetness, while the honey or maple syrup adds just the right touch of indulgence. Enjoy them as a wholesome breakfast that keeps you energized throughout the day!

Ingredients:
1 cup Greek yogurt (plain or flavored)

2 eggs

1/2 cup milk (or dairy-free alternative)

1 cup all-purpose flour (or whole wheat flour)

1 teaspoon baking powder

1/2 teaspoon baking soda

1 tablespoon honey or maple syrup (optional, for sweetness)

1 teaspoon vanilla extract

1/2 teaspoon cinnamon (optional)

1/4 teaspoon salt

1 tablespoon melted butter or coconut oil (for cooking)

How to Make:
Prepare the Wet Ingredients: