Cheddar Cauliflower and Roasted Garlic Soup – Creamy, Comforting, and Flavorful

Introduction
This Cheddar Cauliflower and Roasted Garlic Soup is rich, velvety, and packed with deep, roasted garlic flavor. The combination of creamy cheddar, tender cauliflower, and sweet, caramelized garlic creates a warming and satisfying dish perfect for cozy nights. Pair it with crusty bread for the ultimate comfort meal!

Ingredients
For the Soup:
1 head cauliflower, chopped into florets

1 bulb garlic, roasted (see instructions below)

2 tbsp olive oil

1 onion, diced

4 cups vegetable broth

1 cup milk or cream (for a richer soup)

2 cups sharp cheddar cheese, shredded

Salt and pepper, to taste

Fresh parsley or chives (optional, for garnish)

How to Make
1. Roast the Garlic: