Quick Tasty German Potato Recipe in 5 Minutes

Introduction
This quick and tasty German-style potato dish is full of flavor and comes together in just 5 minutes. It’s a perfect side dish that combines creamy cheese, tender potatoes, and savory seasonings, making it an irresistible addition to any meal. The addition of mozzarella and Parmesan cheese brings a comforting, gooey texture, while the spices add a delightful kick.

Ingredients
4-5 medium potatoes, peeled and cut into small cubes

1 tablespoon olive oil

2 eggs

1 teaspoon salt

1/4 teaspoon black pepper

1/2 teaspoon red pepper or paprika

1/4 cup green onions, chopped

1 tablespoon butter

1 tablespoon flour

150 ml (2/3 cup) cream

100 g (1 cup) mozzarella cheese, shredded

50 g Parmesan cheese, grated

1 small onion, diced

How to Make
Cook the Potatoes: