Introduction
These Crispy Potato Muffins with Vegetables and Cheese are an easy, savory snack that combines the richness of potatoes, the freshness of veggies, and the melt-in-your-mouth goodness of cheese. Perfect for breakfast, lunch, or a quick bite, these muffins are flavorful, crispy on the outside, and soft on the inside.
Ingredients
For the Muffins:
4-5 medium potatoes, grated
2 tbsp cornstarch
1 onion, finely chopped
½ bell pepper, finely chopped
6 cherry tomatoes, quartered
1 egg, beaten
Cheese (cheddar, mozzarella, or gouda), grated
Ham (optional), chopped
Salt and pepper, to taste
Chives, chopped (for garnish)
How to Make
1️⃣ Prepare the Potato Mixture:
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