Introduction:
This creamy garlic butter lobster tails recipe is perfect for a special dinner or indulgent occasion. The rich, buttery sauce combined with the delicate lobster meat creates a mouthwatering dish that will impress anyone. It’s surprisingly simple to make but feels luxurious and indulgent!
Ingredients:
4 lobster tails, split in half
½ cup heavy cream
3 cloves garlic, minced
¼ cup grated Parmesan cheese
3 tbsp melted butter
1 tsp Dijon mustard
½ tsp paprika
½ tsp salt
½ tsp black pepper
1 tbsp lemon juice
1 tbsp fresh parsley, chopped
How to Make:
Prepare the Lobster Tails:
zobacz więcej na następnej stronie
Reklama
