The Softest Chocolate Cake You’ll Ever Eat! Delicious and Simple Recipe

Introduction: This chocolate cake is everything you’ve been craving—soft, moist, and utterly delicious. With a rich cocoa flavor and a hint of coffee to enhance the chocolate, this cake is simple to make and perfect for any occasion. The caramel filling adds an extra layer of sweetness and smoothness, making it a memorable treat for all chocolate lovers. Whether for a birthday, celebration, or a cozy afternoon, this cake will not disappoint!

Ingredients:

For the Cake:

3 eggs

Pinch of salt

150 g sugar

8 g vanilla sugar

80 ml oil

100 ml milk

1 tablespoon instant coffee

180 g flour

20 g bitter cocoa

15 g baking powder

For the Caramel Filling:

1 tablespoon sugar

1 tablespoon bitter cocoa

1 tablespoon cornstarch

How to Make:

Prepare the Cake: