Mexican Fried Ice Cream

Introduction:
Mexican Fried Ice Cream is a fun and indulgent dessert that combines the creamy texture of vanilla ice cream with a crispy, cinnamon-sugar coating. Fried to golden perfection and topped with sweet syrup and whipped cream, it’s a delicious treat that’s perfect for any celebration or special occasion.

Ingredients:

For the Ice Cream Balls:

4 large scoops vanilla ice cream

2 cups cornflakes, crushed

1 teaspoon ground cinnamon

2 tablespoons granulated sugar

2 eggs

2 tablespoons milk

Vegetable oil (for frying)

For Topping:

Whipped cream

Honey or chocolate syrup

Cinnamon sugar

Maraschino cherries

How to Make:

Form Ice Cream Balls: