Introduction: Craving a comforting and hearty dinner? Baked Spaghetti with Minced Beef and Bacon is the perfect dish to satisfy your hunger. This cheesy, savory casserole combines pasta with rich beef and crispy bacon, all topped with a golden, melty layer of cheese. It’s an ideal meal for family gatherings or when you’re looking for a satisfying dinner after a busy day.
Ingredients:
For the Spaghetti:
Water: Enough for boiling
Salt: To taste
Vegetable oil: 1 tablespoon
Spaghetti: 300 g (10.5 oz) or about 3 cups (dry)
For the Meat Sauce:
300 g (10.5 oz) minced beef
6 strips of bacon, chopped
1 onion, finely chopped
2 cloves garlic, minced
1 can (400 g) crushed tomatoes
1 tablespoon tomato paste
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper, to taste
1 tablespoon olive oil
For the Topping:
1 ½ cups shredded mozzarella cheese
½ cup grated Parmesan cheese
How to Make:
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