Zucchini Stuffed with Juicy Minced Meat, Mushrooms, and Pineapple

Introduction:
This Zucchini Stuffed with Juicy Minced Meat, Mushrooms, and Pineapple recipe is a fantastic way to elevate an ordinary dinner into something extraordinary. The combination of tender zucchini, savory minced meat, earthy mushrooms, and sweet pineapple creates a balanced, flavorful dish that is sure to impress. It’s perfect for those looking for a hearty and unique meal that brings a little something extra to the table!

Ingredients:

3 zucchini

Olive oil (for cooking)

Salt (to taste)

Paprika (to taste)

Garlic powder (to taste)

Dried dill (to taste)

1 onion, chopped

3 cloves garlic, minced

250 g mushrooms, sliced

200 g canned pineapple, drained and chopped

200 g cheese (such as mozzarella or cheddar)

50 g Parmesan, grated

300 g minced meat (beef, pork, or chicken)

How to Make:

Prepare the Zucchini: