Introduction:
If you’re looking for a comforting and flavorful meal, this Chicken Fillet with Eggplant recipe is a winner! A perfect combination of tender chicken fillets and savory vegetables like eggplant, bell pepper, and tomatoes, all simmered in a delicious sauce. It’s an easy dish that’s full of rich flavors, and it’s sure to become a family favorite – just like it is for my husband!
Ingredients:
3 chicken fillets
2 eggplants, sliced
1 onion, chopped
1 carrot, grated
2 bell peppers, chopped
1 tablespoon tomato paste
1 1/2 cups chopped tomatoes
Vegetable oil for frying
Salt, black pepper, red pepper flakes, to taste
How to Make:
Prepare the Ingredients:
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