Smoky Jalapeño Popper Soup with Grilled Chicken

Introduction
A bowl of comfort with a spicy twist, this Smoky Jalapeño Popper Soup combines the creamy richness of a jalapeño popper with the heartiness of grilled chicken and crispy bacon. With a touch of smoked paprika and cumin, this soup brings an irresistible smoky flavor that pairs beautifully with the creamy base and gooey melted cheese. Perfect for cozy nights or any time you’re craving something flavorful and filling!

Ingredients
2 grilled chicken breasts, diced

6 slices bacon, cooked and crumbled

1 tbsp olive oil

1 small onion, diced

3 jalapeños, seeded and chopped

3 cloves garlic, minced

4 cups chicken broth

1 (8 oz) block cream cheese, softened

1 cup heavy cream

1½ cups shredded cheddar cheese

½ tsp smoked paprika

½ tsp cumin

Salt and pepper, to taste

Fresh cilantro and extra bacon for garnish

How to Make It
1️⃣ Sauté the Aromatics: