Introduction
This Easy French Onion Soup is a classic and comforting dish, with caramelized onions, a rich beef broth, and a savory depth of flavor. Top it with melted cheese and toasted bread for the ultimate indulgence. It’s perfect for a cozy dinner on a chilly day!
Ingredients
4 large onions, thinly sliced
4 tablespoons butter
1 tablespoon olive oil
1 teaspoon sugar
2 cloves garlic, minced
2 tablespoons all-purpose flour
6 cups beef broth
How to Make
Caramelize the Onions:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Bakłażan w nowym wydaniu: Prosty przepis, który zachwyca smakiem!
Simple and Savory Broccoli Pasta: A Healthy, Flavorful Meal
5 Reasons Why You Should Always Have a Sansevieria at Home… And How to Make It Bloom to Perfume the Whole House for Weeks
Roasted Carrots with Whipped Ricotta & Spiced Honey: A Perfect Balance of Savory and Sweet