Classic Italian Tiramisu

Introduction
This creamy, dreamy Italian tiramisu is the ultimate no-bake dessert. With layers of espresso-soaked sponge fingers and a luscious mascarpone filling, it’s an effortless yet elegant treat. Perfect for dinner parties or when you want to impress with minimal effort!

Ingredients (Serves 6)
250g mascarpone

3 eggs

80g sugar

1 sachet vanilla sugar (or 1 tsp vanilla extract)

20 sponge fingers

200ml strong, cooled coffee

2 tbsp unsweetened cocoa powder

How to Make
Prepare the Mascarpone Cream: