Ingredients and Tools You’ll Need: 1 fresh pineapple A sharp chef’s knife

Introduction:
Pineapple is a delicious, tropical fruit that adds sweetness and a touch of exotic flavor to any dish. However, cutting it can seem intimidating due to its tough outer skin and prickly eyes. With this easy-to-follow method, you can enjoy fresh pineapple without the hassle. Whether you’re adding it to a fruit salad, enjoying it on its own, or incorporating it into a recipe, this hack will make cutting pineapple a breeze!

Ingredients and Tools You’ll Need:
1 fresh pineapple

A sharp chef’s knife

A cutting board

A small paring knife (optional)

How to Cut Pineapple:
Cut Off the Top and Bottom: