Reklama
Reklama
Reklama

Japanese Sweet Potatoes with Chili and Garlic Glaze

These flavorful Japanese sweet potatoes are roasted to perfection and topped with a spicy chili and garlic glaze, making for a delicious side dish or appetizer. Here’s how to make them:
Ingredients:
For the Sweet Potatoes:
8 small Japanese sweet potatoes, skin on
Flamingo Estate Extra Virgin Olive Oil (for drizzling)
For the Chili and Garlic Glaze:
1 red onion, minced
4 cloves garlic, minced
3 tablespoons butter
3 tablespoons harissa paste
1 tablespoon fish sauce
2 tablespoons rice wine vinegar
4 tablespoons Flamingo Estate Biointensive Native Wildflower Honey
1 teaspoon black pepper
1/4 cup toasted hazelnuts, chopped (for garnish)
Zest of 1 lemon (for garnish)
Instructions:
Prepare the Sweet Potatoes:

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

Steak in Creamy Cajun Shrimp Sauce

Introduction This indulgent dish combines the richness of perfectly seared steaks with the bold flavors of Cajun-spiced shrimp in a ...

Natural Treatment for Diabetes, Stomach Issues, and High Blood Pressure

Banana Blossoms for Diabetes Management 🩸 Banana blossoms are a low glycemic food packed with dietary fiber which helps regulate ...

Orange-Almond Thumbprint Cookies: A Zesty and Nutty Delight

Introduction: Looking for a cookie that combines a burst of citrus with the richness of almonds? Look no further than ...

Domowe Ciasto Z Blachy do Pieczenia (Bez pieczenia) – Kremowe i pyszne ciasto (z ciasteczkami, kremem z żółtek i bitą śmietaną)

Przepis krok po kroku ze zdjęciami – Kremowe i pyszne ciasto (z biszkoptem, kremem z żółtek i bitą śmietaną) – ...

Leave a Comment