Introduction:
Indulge in a rich and flavorful blend of tender chicken, earthy mushrooms, and creamy Marsala sauce over perfectly cooked pasta. This Creamy Chicken Marsala Pasta is an easy-to-make dish that brings the savory goodness of Marsala wine and cream to life, making it a perfect dinner for any occasion.
Ingredients:
8 oz penne pasta
2 chicken breasts, sliced
1 cup Marsala wine
1 cup heavy cream
1 cup sliced mushrooms
2 cloves garlic, minced
2 tbsp butter
Salt and pepper to taste
Fresh parsley for garnish
How to Make:
Cook the Pasta:
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