Boston Cream Pie Cupcakes

Introduction:
These Boston Cream Pie Cupcakes are a perfect blend of tender cake, creamy pastry filling, and decadent chocolate ganache. Whether for a special occasion or just a sweet treat to enjoy, these cupcakes are sure to delight every bite.

Ingredients:

1 and 1/2 cups all-purpose flour
1 and 1/2 tsp baking powder
1/2 tsp salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1/2 cup whole milk
Pastry cream (for filling)
Chocolate ganache (for topping)
How to Make:

Preheat the Oven and Prepare the Pan: