Chicken and Black Bean Egg Rolls

Introduction
These crispy, savory Chicken and Black Bean Egg Rolls are the perfect fusion of flavors and textures. Packed with tender chicken, black beans, corn, and spices, they are easy to make, and they’re sure to be a hit at your next gathering. Serve them with salsa for a delicious dipping experience!

Ingredients
1 cup cooked chicken, shredded
1 cup black beans, drained and rinsed
1 cup corn, frozen or canned
1 cup red bell pepper, diced
1 cup green onion, chopped
1 teaspoon chili powder
1 teaspoon cumin
1 cup shredded cheese (cheddar or Mexican blend)
8 large flour tortillas
2 tablespoons olive oil
Salt and pepper to taste
1 cup salsa (for dipping)
How to Make
1. Prepare the Filling: