Introduction
This Easy Sausage and Hashbrown Casserole is the ultimate dump-and-go meal, perfect for busy nights when you want a delicious, filling dinner with minimal effort. With savory sausage, cheesy goodness, and creamy potatoes, it’s sure to become a family favorite. Plus, it’s budget-friendly, feeding a crowd for under $12!
Ingredients
1 package Kielbasa or smoked sausage (I use Ekrich Sausage), cut into chunks
1 (32 oz) bag frozen hashbrowns
1 small onion, diced
2 cups shredded cheddar cheese
½ cup sour cream
½ cup milk
1 (10 oz) can cream of mushroom or cream of chicken soup
Salt and pepper, to taste
Minced garlic, to taste
Onion powder, to taste
How to Make
Prepare the Ingredients:
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