Chicken & Dumplings Soup Recipe

Introduction
Warm, comforting, and hearty—this Chicken & Dumplings Soup is the perfect dish for chilly days or when you need a filling, homey meal. The combination of tender chicken, soft dumplings, and flavorful vegetables, all simmered in a savory broth, makes this soup a family favorite. The homemade dumplings add the perfect touch of fluffiness to the rich soup base.

Ingredients
For the Soup:
4 tablespoons butter
1/2 cup chopped onion
2-3 chopped carrots
3 celery stalks, sliced
1 tablespoon garlic, minced
8 cups chicken broth
2 pounds cooked chicken, shredded
1 teaspoon salt
1/2 teaspoon black pepper
2 bay leaves
1 tablespoon dried parsley
To Thicken the Soup:
3 tablespoons cornstarch
3 tablespoons water
For the Dumplings:
1 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
3 tablespoons cold butter
3/4 cup milk
How to Make
Step 1: Prepare the Soup