Easy Cinnamon Roll Coffee Cake

A soft and fluffy coffee cake with a swirl of cinnamon and sugar, topped with a sweet glaze—perfect for breakfast, brunch, or dessert!

Ingredients:
For the Cake:

½ cup butter, melted
2 eggs
1 cup sugar
3 cups flour
2 tsp vanilla
4 tsp baking powder
¼ tsp salt
1½ cups milk
For the Topping:

1 cup butter, melted
1 cup brown sugar
2 tbsp flour
1 tbsp cinnamon
For the Glaze:

2 cups powdered sugar
5 tbsp milk
1 tsp vanilla
How to Make:
1. Preheat the Oven: