Introduction
This Cheesy Ground Beef Rice Casserole is a comforting and hearty dish that’s packed with flavor. The savory ground beef, creamy soup base, and melty cheese create a deliciously creamy texture, while the rice adds heartiness. Perfect for a family dinner or to feed a crowd, this casserole is easy to make and sure to become a favorite.
Ingredients
1 lb ground beef
1 small onion, diced
1 bell pepper, diced
2 cloves garlic, minced
1 can (10.5 oz) cream of mushroom soup (or cream of chicken)
1 cup beef broth
1 cup sour cream
1 tsp paprika
1 tsp garlic powder
Salt and pepper, to taste
2 cups cooked rice (white or brown)
1 ½ cups shredded cheddar cheese (divided)
½ cup frozen peas or corn (optional)
Fresh parsley for garnish (optional)
Instructions
1. Preheat the Oven
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