Introduction: This crispy fried mushrooms recipe, paired with a creamy and flavorful Cool Ranch Dip, is a perfect snack or appetizer for any occasion. The mushrooms are golden and crunchy on the outside while remaining juicy on the inside, and the ranch dip adds an irresistible creamy tang. It’s a delightful combination that everyone will love!
Ingredients:
For the Fried Mushrooms:
1 lb mushrooms, cleaned
1 cup flour
1 cup breadcrumbs
½ cup Parmesan cheese
2 eggs
Salt, pepper, garlic powder, smoked paprika
Oil for frying
For the Cool Ranch Dip:
½ cup sour cream
¼ cup mayonnaise
1 tsp parsley, ½ tsp dill
½ tsp garlic powder, onion powder
Salt, pepper, lemon juice (optional)
How to Make:
Prepare the Cool Ranch Dip:
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