A decadent dessert that layers creamy cheesecake, sweet bananas, and fresh strawberries, creating a perfect balance of flavors and textures.
Ingredients
For the Crust:
1 ½ cups graham cracker crumbs
¼ cup granulated sugar
½ cup unsalted butter, melted
For the Cheesecake Layer:
16 oz cream cheese, softened
½ cup granulated sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
For the Banana Layer:
2 large ripe bananas, mashed
1 tablespoon lemon juice (to prevent browning)
¼ cup granulated sugar
For the Strawberry Topping:
2 cups fresh strawberries, sliced
¼ cup granulated sugar
1 teaspoon cornstarch, dissolved in 2 tablespoons water
How to Make
Prepare the Crust:
Preheat your oven to 350°F (175°C).
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