Lemon Butter Salmon with Crispy Potatoes and Broccoli

Summary:
This Lemon Butter Salmon with Crispy Potatoes and Broccoli is a well-balanced, flavorful, and easy-to-make meal. The salmon is infused with a tangy lemon butter sauce, while the crispy roasted potatoes and garlic sautéed broccoli complement it perfectly. A healthy and satisfying dinner in under 30 minutes!

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories per Serving: 450 kcal

Course: Main Course
Cuisine: American

Ingredients:

For the Salmon:

4 salmon fillets (6 oz each)
2 tbsp butter, melted
2 tbsp lemon juice
1 clove garlic, minced
1 tsp fresh dill or parsley, chopped
Salt and pepper to taste
For the Potatoes:

1 lb baby potatoes, halved
2 tbsp olive oil
1 tsp garlic powder
½ tsp paprika
Salt and pepper to taste
For the Broccoli:

1 lb broccoli florets
1 tbsp olive oil
1 clove garlic, minced
Salt and pepper to taste
How to Make:

Prepare the Potatoes: