Introduction
Buttery Russian Tea Balls are the perfect holiday treat. These delicate, melt-in-your-mouth cookies are made with just a few simple ingredients, including butter, powdered sugar, and nuts. Coated with extra powdered sugar, they’re a sweet, nutty, and buttery bite of nostalgia that pairs perfectly with a warm cup of tea or coffee.
Ingredients
1 cup unsalted butter, softened
1/2 cup powdered sugar (plus extra for coating)
2 cups all-purpose flour
1 cup finely chopped pecans or walnuts
1 tsp vanilla extract
1/4 tsp salt
How to Make
Prepare the Dough:
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