This Savory Garlic Mushroom Chicken with Spinach is a rich and flavorful dish with tender chicken breasts, savory garlic, creamy mushrooms, and fresh spinach. It’s an easy-to-make, comforting meal perfect for any weeknight dinner.
Ingredients:
2 boneless, skinless chicken breasts
Salt and black pepper, to taste
2 tablespoons olive oil
2 tablespoons unsalted butter
2 cups mushrooms, sliced
4 garlic cloves, minced
1 cup chicken broth
1/4 cup heavy cream
1 teaspoon dried thyme
3 cups fresh spinach
Cooked pasta or rice (optional)
Instructions:
Season the Chicken:
Season both sides of the chicken breasts with salt and black pepper.
Cook the Chicken:
Heat the olive oil in a large skillet over medium-high heat. Once hot, add the chicken breasts and cook for 6-7 minutes per side until golden brown and fully cooked through. Transfer the chicken to a plate and set aside.
Sauté the Mushrooms and Garlic:
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