Classic Chocolate Cake Recipe

Introduction:
This rich and moist chocolate cake is the ultimate dessert for chocolate lovers. It’s perfect for birthdays, celebrations, or whenever you need a sweet treat. With a decadent chocolate flavor and a soft, tender crumb, this cake is a sure hit!

Ingredients:
For the Cake:

1 ¾ cups all-purpose flour
1 ½ cups granulated sugar
¾ cup unsweetened cocoa powder
1 ½ tsp baking powder
1 ½ tsp baking soda
1 tsp salt
2 large eggs
1 cup whole milk (or buttermilk for extra moisture)
½ cup vegetable oil
2 tsp vanilla extract
1 cup boiling water (for a lighter, fluffier texture)
For the Chocolate Frosting:

1 cup unsalted butter, softened
3 ½ cups powdered sugar
½ cup unsweetened cocoa powder
1 tsp vanilla extract
½ cup whole milk (or more for desired consistency)
Pinch of salt
How to Make:
1. Prepare the Cake: