Introduction: If you’re a fan of chocolate and peanut butter, then this Chocolate Peanut Butter Earthquake Cake will be your new go-to dessert. With a rich, dark chocolate cake base and a gooey, creamy peanut butter filling that oozes out as it bakes, this cake is a delightful mix of textures and flavors. Topped with chocolate chips and mini Reese’s peanut butter cups, it’s a dream come true for anyone with a sweet tooth. Perfect for parties, family gatherings, or just when you’re craving something indulgent!
Ingredients:
For the Cake:
1 box dark chocolate fudge cake mix (oil, eggs, and water as per the package instructions)
For the Peanut Butter Filling:
8 oz cream cheese, softened
½ cup butter, softened
½ cup creamy peanut butter
1 teaspoon vanilla extract
4 cups powdered sugar
For the Topping:
½ cup chocolate chips
1 cup miniature Reese’s peanut butter cups, unwrapped and cut in halves
How to Make:
Preheat the Oven:
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