Strawberry Cheesecake Stuffed Donuts: A Sweet Indulgence Worth Every Bite

Introduction:
Who can resist the combination of fluffy donuts and creamy cheesecake filling? These Strawberry Cheesecake Stuffed Donuts take indulgence to the next level with their rich, creamy center and a burst of strawberry sweetness. Perfect for celebrations, brunches, or a delightful treat, this recipe will satisfy your dessert cravings without the need for white sugar or traditional flour.

Ingredients:

For the Donuts:

2 cups almond flour
1/2 cup coconut flour
1/4 cup powdered erythritol or monk fruit sweetener
1 tsp baking powder
1/4 tsp baking soda
1/4 cup melted coconut oil
3 large eggs
1/2 cup unsweetened almond milk
1 tsp vanilla extract
For the Cheesecake Filling:

1 cup cream cheese, softened
1/4 cup honey or powdered erythritol
1 tsp vanilla extract
For the Strawberry Topping:

1 cup fresh strawberries, diced
1 tbsp honey or maple syrup
1 tsp lemon juice
How to Make:

Prepare the Donuts: