Cranberry Pistachio Cookies with White Chocolate: A Festive and Flavorful Treat

Introduction:
Cranberry Pistachio Cookies with White Chocolate are a perfect combination of sweet, nutty, and tangy flavors. The chewy cranberries and crunchy pistachios pair wonderfully with the creamy white chocolate chips, creating a deliciously unique cookie. With their beautiful pop of color and delightful taste, these cookies make a wonderful treat for the holidays or any time you want to impress your friends and family with something special.

Ingredients:

1 cup unsalted butter, softened
3/4 cup brown sugar, packed
1/4 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup shelled pistachios, roughly chopped
1 cup dried cranberries
1 cup white chocolate chips
How to Make:

Preheat the Oven: