Introduction
If you’re in the mood for a comforting and savory sandwich, the Mushroom and Cheese Grilled Sandwich is the perfect choice. This warm, melty sandwich is packed with earthy mushrooms and gooey cheese, all toasted to golden perfection. It’s a simple yet flavorful meal that can be enjoyed as a snack, lunch, or dinner. Whether you’re a mushroom lover or just craving a cheesy delight, this sandwich will hit the spot!
Ingredients:
2 slices of your favorite bread (sourdough, whole wheat, or white)
1/2 cup mushrooms, sliced (white, cremini, or a mix)
1 tablespoon butter (plus extra for grilling)
1/2 teaspoon garlic powder
1/2 teaspoon thyme (optional)
1/2 cup shredded cheese (cheddar, mozzarella, or a mix)
Salt and pepper to taste
How to Make:
Sauté the Mushrooms:
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