Espresso Chocolate Shortbread: A Rich and Flavorful Delight

Introduction:
For those who crave a decadent, rich, and indulgent treat, Espresso Chocolate Shortbread is the answer. These buttery shortbread cookies are infused with the bold flavor of espresso and complemented by the sweetness of chocolate, creating a perfect balance of deep, aromatic flavors. Whether you’re enjoying them with a hot cup of coffee, serving them at your next gathering, or simply treating yourself, these cookies offer a unique twist on the classic shortbread. Easy to make and utterly irresistible, they’ll quickly become a favorite in your baking repertoire.

Ingredients (Makes about 20 cookies):

1 1/2 cups all-purpose flour
1/4 cup cocoa powder (unsweetened)
1/2 cup unsalted butter, softened
1/4 cup granulated sugar
1/4 cup powdered sugar
1 tablespoon instant espresso powder
1/4 teaspoon salt
1/2 teaspoon vanilla extract
1/2 cup semi-sweet chocolate chips or chopped chocolate (optional)
How to Make:

Prepare the Dough: