Introduction
If you’re looking for a cake that’s both comforting and irresistible, look no further than Slap Ya Momma Pound Cake. This rich, buttery, and decadent dessert is so delicious that you might just end up doing a double-take after the first bite! With a perfect crumb, subtle vanilla flavor, and a tender texture, this pound cake will quickly become a family favorite. Whether you’re serving it at a gathering or enjoying a quiet evening with a cup of tea, Slap Ya Momma Pound Cake is sure to please.
Ingredients
For the Pound Cake:
2 1/2 cups all-purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup unsalted butter, softened
2 cups granulated sugar
5 large eggs, at room temperature
1 teaspoon vanilla extract
1/2 teaspoon almond extract (optional)
1 cup whole milk, at room temperature
For the Glaze (Optional):
1/2 cup powdered sugar
2 tablespoons milk
1/4 teaspoon vanilla extract
How to Make
Prepare the Pan and Preheat Oven:
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