Introduction:
Chicken Fillet in Spicy Garlic Parmesan Sauce is an irresistible dish that combines tender, juicy chicken fillets with a rich and creamy sauce infused with bold garlic, spicy heat, and the savory goodness of Parmesan. The contrast of flavors and textures makes this dish a standout on any dinner table, whether it’s served with pasta, rice, or vegetables. This recipe is perfect for those who crave a comforting yet exciting meal with a little bit of heat and a lot of flavor.
Ingredients:
4 boneless, skinless chicken fillets
2 tablespoons olive oil
Salt and pepper to taste
1 tablespoon butter
5 cloves garlic, minced
1/2 teaspoon crushed red pepper flakes (adjust to spice preference)
1/4 cup grated Parmesan cheese
1/2 cup heavy cream
1/4 cup chicken broth
1 tablespoon Dijon mustard
1 tablespoon chopped fresh parsley (for garnish)
Extra grated Parmesan for garnish (optional)
How to Make:
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