Strawberry Bliss Cake: A Dreamy, Fruity Dessert for Every Occasion

Introduction:
Strawberry Bliss Cake is a deliciously light and fluffy cake that combines the sweet and tangy flavor of fresh strawberries with a creamy, indulgent frosting. This cake is the perfect treat for spring, summer, or any special occasion. Whether you’re celebrating a birthday, hosting a get-together, or simply craving something sweet, this strawberry-infused cake will be the star of the dessert table. With its tender crumb, vibrant pink color, and refreshing taste, the Strawberry Bliss Cake is sure to be a crowd-pleaser.

Ingredients:
For the Cake:

1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup whole milk
1/2 cup fresh strawberries, finely chopped
1 tablespoon strawberry jam or puree (optional for extra flavor)
For the Frosting:

1 cup heavy whipping cream
8 oz cream cheese, softened
1/4 cup powdered sugar
1 teaspoon vanilla extract
1/2 cup fresh strawberries, pureed
For Decoration:

Fresh strawberry slices
Optional: mint leaves for garnish
How to Make:

Prepare the Cake: