“Biscoff Stuffed Cookie Pies: Decadent Cookies with a Gooey Biscoff Center”

Introduction:
For those who love indulgent, gooey treats, Biscoff Stuffed Cookie Pies are the ultimate dessert. These irresistible cookies have a soft, chewy exterior and a surprise gooey Biscoff spread center that melts in your mouth. The combination of warm, spiced Biscoff with the rich, buttery cookie is truly a match made in heaven. Perfect for satisfying your sweet tooth, these stuffed cookie pies are sure to become a favorite for dessert lovers, cookie enthusiasts, and anyone who appreciates a sweet, comforting bite!

Ingredients:

1 1/2 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
1/2 cup unsalted butter, softened
1/2 cup brown sugar, packed
1/4 cup granulated sugar
1 large egg
1 tsp vanilla extract
1/4 cup Biscoff spread (cookie butter)
1/4 cup mini chocolate chips (optional, for extra sweetness)
1/2 cup Biscoff spread for stuffing (about 1 tablespoon per cookie pie)
How to Make:

Preheat the Oven: