Serving: This no-bake dessert is perfect for sharing at parties, family gatherings, or as a sweet treat with a cup of tea or coffee.
Storage: Keep leftovers in an airtight container in the fridge for up to 1 week. You can also freeze the slices for up to 3 months—just thaw before serving.
Variations:
Dark Chocolate: Swap the milk chocolate for dark chocolate for a richer, more intense flavor.
Nutty Crunch: Add some chopped nuts (e.g., hazelnuts or almonds) for extra crunch and flavor.
FAQ:
Q: Can I use a different type of biscuit?
A: Yes, you can substitute Digestive biscuits with Graham crackers, Marie biscuits, or any other mild-flavored, crunchy biscuits.
Q: Can I use other candy bars instead of Crunchie bars?
A: Absolutely! You can use any chocolate-covered candy bar of your choice, such as Mars, Snickers, or Bounty, for a fun twist.
This 5-Ingredient No-Bake Crunchie Slice is the ultimate sweet treat for anyone looking for a quick and simple dessert that’s sure to please. Enjoy the crunch, chocolate, and indulgent flavor with minimal effort!
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