10 Costly Mistakes to Avoid When Using Your Air Fryer

Why it’s a mistake:
Every air fryer model is different. Set-it-and-forget-it can lead to overcooked food.

Fix it:
Check on your dish during cooking, especially if it’s a new recipe or a delicate item.

9. Ignoring the Smoke Point of Oils
Why it’s a mistake:
Using low smoke-point oils (like extra virgin olive oil) at high heat can create smoke or bitter flavors.

Fix it:
Use high smoke-point oils like avocado, canola, or grapeseed oil for air frying.

10. Not Reading the Manual
Why it’s a mistake:
Each air fryer has its quirks and recommended maintenance routines.

Fix it:
Take a few minutes to read the user manual—it could save you from future headaches.

Bonus Tip:
Experiment and Have Fun! The air fryer is perfect for reheating leftovers, roasting veggies, or trying healthier versions of your favorite fried dishes.

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